Overview
Types:
Russet, Round Whites, Round Red and Long White.
U.S. Grades
U.S. Extra No. 1, U.S. No. 1, Commercial and U.S. No. 2.
Storage Conditions
USDA recommended storage: Early crop table 50° to 60° F .(10° to 15.6° C.) Early crop chipping 65° to 70° F. (18.3° to 21.1° C.) Late crop table 40° to 50° F. (4.4° to 10° C.) Late crop chipping 50° to 60° F. (10° to 15.6° C).
